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Wednesday, February 23, 2011

Thandai

Thandai is a cold drink prepared with a mixture of almondsfennel seeds, magaztari seeds (watermelon kernel), rose petals, pepperkhus khus(white poppy) seeds, cardamomsaffronmilk and sugar. Could be easily found in KPK mostly in Peshawar. It is native to India and is often associated with the Holi festival.

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